Mount Aitken Restaurant & Function Centre www.mtaitken.com

ENTRÉE

Entree & Mains for some dishes

GARLIC OR HERB BREAD

SOUP OF THE DAY - Check Specials Board

OYSTERS NATURAL ;

OYSTERS KILPATRICK ;

BAKED AVACOADO ent & main
with seafood & curry sauce

 

PRAWNS ent & main
on a bed of rice with your choice of
garlic, or chilli sauce

 

VOL-AU-VENT ent & main
mushroom & chicken or asparagus & chicken

 

VEGETABLE STIR FRY ent & main
with noodles and a plum sauce

 

SCALLOPS CARDINALE ent & main
tomato concasse, fresh herbs served on a bed of rice

 

FETUCCINI CARBONARA ent & main
pasta with bacon, cheese & egg in a cream sauce

 

PORK SPARE RIBS ent & main
marinated in honey & soy on a bed of noodles

 

MAINS

FISH & GAME OF THE DAY - Check Specials Board

 

ROAST & MT AITKEN PIE OF THE DAY - Check Specials Board

 

CHICKEN INDIENNE
chicken breast with light curry cream sauce and fresh fruit

 

CHICKEN PARMAGIANA

 

PORK BELUSHI
pork fillet with onion, capsicum, snow peas with a plum sauce

 

VEAL SCALLOPPINO
veal pan fried served with a mushroom cream sauce

 

MOROCCAN LAMB
on a stack of roast vegetables in a mint glaze

 

LAMB PRINCESS
noisette of lamb with asparagus & port wine sauce

 

PORTERHOUSE STEAK
choice of pepper, mushroom or garlic sauce

 

EYE FILLET/FILLET MIGNON
wrapped in bacon with a choice of pepper, mushroom
or garlic sauce

*All main meals are served with vegetables or salad - Chips extra

 

All vegetarians & gluten frees – Maurice can cater to your requirements!

 

*Note one bill per table - Thank you!

 

Mount Aitken Pty. Ltd Calder Highway , Gisborne South , Victoria . Australia 3437
Telephone 9740 7877 Facsimile 9740 7655